"Hora del Vermut" is the Simple, Perfect Way to Drink Spanish Vermouth

Vermouth in a rocks glass with ice and an orange slice next to olives.
Hora del Vermut. Photo courtesy of Miró Vermouth.

The classic Catalan way of serving Rojo vermouth, using Miró Rojo. Recipe from Museu del Vermut, Reus, Spain (Catalunya).


  • 4 ounces Miró Rojo
  • 2 olives
  • 1 orange slice


Build over ice. Serve with olives and potato chips.

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